This month in our What Is It? series, we explore industrial kitchens: the hidden heroes of restaurants, where work behind the scenes is coordinated like an orchestra against the clock. How do they differ from the kitchens we use in everyday life? We asked Servis365 F&B Industrial Group Manager Orçun Deniz about everything from odor-extracting hoods and fire regulations to holding units and cleaning processes.
What Is Industrial Kitchen Equipment?
This month in our What Is It? series, we explore industrial kitchens: the hidden heroes of restaurants, where work behind the scenes is coordinated like an orchestra against the clock. How do they differ from the kitchens we use in everyday life? We asked Servis365 F&B Industrial Group Manager Orçun Deniz about everything from odor-extracting…
